Bread in cooking
  The vast majority of people eat bread. Eat it in addition to the main dish, spreading butter on it or turning it into crackers. But few thought about the…

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Salad recipes carrot
  Here you can learn about the intricacies of making salads every day from various cuisines. Of particular note to search for the food name and cooking time salad. By…

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chop

Simple salads

Salad “the thorn birds”

1. Package of cherry tomatoes cut into halves.

2. Lettuce cut into medium-sized strips.

3. Onion cut into half rings.

4. Grate natiraem a bit, any kind of cheese.

Sprinkle with salt and season with oil or mayonnaise (to taste).

Salad “Cherry Cheese”

1. Cherry tomatoes cut into 4 parts.

2. On a coarse grater three cheese.

3. Finely chop the green onions.

4. Four parts of sliced black olives.

5. Dressed with mayonnaise and sprinkle with salt to taste.

Salad with mussels “Finesse”

The time spent in the kitchen. 20 minutes.

Salad turns out very tasty and original.

1. Half of the meat packing mussels to boil in salted water (about 15 minutes)

2. Boil half Cup of rice.

3. Canned pineapple cut into small cubes. (About half a large jar)

4. Medium onion cut in small cubes.

5. RUB on a small grater 3 cloves of garlic.

6. Ready mussels finely chop.

7.Mix mussels, steamed rice, pineapples, onions and garlic.

8. Finely chop the parsley.

9. Mayonnaise and serve!

Crab salad ” salute. Continue reading

Simple salads with crab sticks

I like to cook simple salads with crab sticks. On the mouth-watering dishes, time out quite a bit, and to file such foods can even for the festive table. The benefits of seafood salads, a great many, because they are simple to prepare, delicious, and their price is relatively low.

Food options there are so many, I prepare salads, time-tested. Cooked squid repeatedly. they are loved by my guests and family. It so happens that guests appeared on the doorstep out of the blue, having in the fridge in stock a simple set of products, you can always serve a simple but delicious dish.

Salad with crab sticks, corn, eggs

Corn – 1 Bank,

Crab sticks-200 g,

eggs – 3 PCs,

onion – 1 head,

rice-1 Cup

salt, mayonnaise, ground black pepper, to taste.

Boil eggs and rice. Chop finely crab sticks. boiled eggs and onion. The juice is poured from the corn. Mix all the products together. Pepper, salt, add mayonnaise according to Your taste.

Another option is a simple salad with corn

Sweet corn-1 jar,

crab sticks – 200 g,

rice – half Cup,

eggs – 4 PCs,

mayonnaise.

Cook eggs and rice. Cut Continue reading

Red cabbage marinated

Hello friends! Continue to prepare for the new year holidays and today I want to offer you a quick appetizer that is simply irreplaceable on the festive table. Red cabbage marinated in a festive day or a day before, will not take much time to prepare.

Products for marinated cabbage

red cabbage — 1.5 kg

the large carrot – 1 PC

garlic — 2-3 cloves

salt — 1 tbsp

Marinade 500 ml water:

sugar — 2 tbsp

whole coriander — 1 tbsp

cumin — 0.5 St. l

black pepper — 5 tablespoons

Apple cider vinegar — 150 ml

Bay leaf

Cooking cabbage marinated

I must say that this recipe is marinating can also be used for white cabbage.

Since red cabbage is coarser cabbage, chop it as finely as possible. I always took advantage of his shredding the knife sliced quickly and small.

The cabbage will pickle in an enamel pot or glass, but in any case not aluminum.

Garlic press out through the frog or grind in any way. Purified carrot grate long thin wedges, Continue reading