You dream about Asia? Want to bask in the sun, walk around uninhabited Islands and to wear a short knit dress in while your compatriots are hiding from the snow at home? Then you should be prepared for a rather original and specific cuisine of Asia. In the dishes has a lot of hot spices, and eat insects more often than go to the theater. Don’t be afraid to plunge into the world of Asia and to try the amazing local cuisine. You will love it.
What to eat in Asia?
Try not to throw food on the first day in Asia. For starters, wait until after acclimatization. Introduce local foods gradually and remember to drink lots of water. Do not go to the other extreme. Should not be bent on seeing unusual dish and refuse to try.
Indian Badam Milk. The drink is served in many places of India. It can be bought even on the street. It is based on milk and rose water. In addition, Badam milk add cardamom, pistachios and almonds. Boiled in a huge VAT, and drink hot or cold.
Chinese snails in Chile. In China they eat not of the river, and sea snails. Therefore, they are much larger than those that you saw at home. Snails cooked in wine or soy sauce, some chili pepper and garlic.
Sea grape. We love Continue reading
I like to cook simple salads with crab sticks. On the mouth-watering dishes, time out quite a bit, and to file such foods can even for the festive table. The benefits of seafood salads, a great many, because they are simple to prepare, delicious, and their price is relatively low.
Food options there are so many, I prepare salads, time-tested. Cooked squid repeatedly. they are loved by my guests and family. It so happens that guests appeared on the doorstep out of the blue, having in the fridge in stock a simple set of products, you can always serve a simple but delicious dish.
Salad with crab sticks, corn, eggs
Corn – 1 Bank,
Crab sticks-200 g,
eggs – 3 PCs,
onion – 1 head,
salt, mayonnaise, ground black pepper, to taste.
Boil eggs and rice. Chop finely crab sticks. boiled eggs and onion. The juice is poured from the corn. Mix all the products together. Pepper, salt, add mayonnaise according to Your taste.
Another option is a simple salad with corn
Sweet corn-1 jar,
crab sticks – 200 g,
rice – half Cup,
eggs – 4 PCs,
Cook eggs and rice. Cut Continue reading
Christmas meat dishes, the most delicious recipes
Important in preparation for the celebration of the New year, not only where and with whom You will meet, what you will wear, what toys will be on your tree is important as the table, the most delicious dishes, you’ll surprise loved ones…
New year 2015 – according to the Eastern horoscope the year of the goat. Though the Goat and being a vegetarian, but coming up with the menu for new year’s table of course want to add the good old meat dishes and experiment with new!
We’ll try a little bit to help you with that, toss a couple of new ideas. So, Christmas meat dishes, the most delicious recipes for the New year 2015
Duck wrapped in bacon
Meat dish is amazingly tasty, and prepared quickly and easily. You dreamed about it?
Then quickly run to the store and buy the following products: duck breast – one piece (weighing about half a kilo), bacon, cut into thin slices – the number of servings, about 12 pieces. If you have a home slicer – just buy a slab of bacon (preferably long and narrow, so that when cutting the strips turned out).
Duck breast cut into cubes (cut the square of side 3 cm). RUB the wedges with salt, pepper, spices to taste (more mayonnaise Continue reading